ABOUT

Daniel grew up in a small pretty village in the Dolomites/AltaBadia. He studied in the 90's advertising photography with focus on product in Austria. For several years he practices in a leading advertising and marketing agency from Verona/Italy and created together with a great creative team national and international adv. campaigns.

 

He launched his own activity 2007. Currently based in Bolzano/Italy and Munich/Germany.

With the opportunity to collaborate and to create images for important Brands and Restaurants, Daniel collects a long time experience in advertising & food photography. Honoured to be part of it and to shoot pictures for catalogues, books, architects, magazines, adv. campaigns and web publications.

Daniel gets inspired from the minimalist staging and he is an enthusiast of perfection.

Aware that there does not exist any perfection.​


​He researched the effects of light and discovered how important it is to create the scene with the right light for each story. The best communication is staged when the subject gets it's personal photographic set and his own special light effect.

CLIENTS & PUBLICATION

• Academia /Barilla

• Miele Italia /cookbook
• Amonn /Amenities
• Lainox /Ali Group
• La Cucina Italiana /Magazine

• St. Hubertus*** /Restaurant
• Condé Nast /Edizioni

• Lois Anvidalfarei /Artist

• Chefs Cup /Event

• Fine Dining Lovers /web
• 1908 /Restaurant

• M. d. Dolomites /Event

• Skira /Edizioni

• Duscholux /Sanitary

• Just Italy /Cosmetics

• Il Pasticcere /Magazine

• Pastificio Felicetti

• La Siriola** /Restaurant

• Roberta Dapunt /Autor

• Vanity Fair /web

• Identità Golose /web

• Ambach /Ali Group

​• Winery Valdo /Vineyard

• Enrosadira /Magazine

• Engel & Völkers /Real Estate

• RiverSide /GastroPub

• Cook inc. /Magazine

• Brix 0.1 /Restaurant

• Folio Verlag /Edizioni

• GQ /web

• Leima /Edizioni

• Great Italian Chefs /web

​• GG /Magazine

• Antonella Bondi /Fragrances

• Jean Ruaz /Musician

• Trojer /Gastrodesign

Many more in database // Some of them in commission of ADV-Agencies.

CHEF DE CUISINE & PASTRY CHEF

• Norbert Niederkofler***
• Matteo Mettulio**

• Terry Giacomelli**

• Andrea Tortora

• Claudio Melis*

• Giancarlo Morelli
• Oliver Piras*
• Giuseppe D'Aquino*
• Mario Porcelli*

• Ernst Knam

• Dolce Locanda /Perbellini

• Michele Lazzarini

• Enrico Vespani

• Philipp Fallmerayer

• Stephan Zippl

• Paolo Griffa

• Andrea Berton
• Phillip Sigward
• Zeke Maamouri-Cortez

• Ivo Messner

• Fabio Cucchelli

• Mario Rossi